- Premium source of Omega-3 and Phospholipids
- Improves cardiovascular health
- Promotes healthy joints and their mobility
Krill oil is an extract derived from the marine species known as Antarctic Krill(Euphausia Superba). It is the rich source of phospholipids, Omega-3 -fatty acids– Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA), also the antioxidant Astaxanthin. Krill oil is considered to be superior to the customary fish oil owing to its stability, less mercury, and better bioavailability of the fatty acids.
Unlike fish oil, the omega-3 fatty acids in Krill oil has higher absorption rate and higher bioavailability as it is in phospholipid form. Omega-3 fatty acids help in maintaining healthy cholesterol levels and thus acts as cardioprotective. The anti-inflammatory properties of Omega-3 fatty acids help to reduce inflammation whether in arthritis or in any skin affections. Krill oil is found to be useful in correcting pre-menstrual symptoms like mood swings, pains, and cramps, bloating, etc.
Since Krill oil contains Omega-3 fatty acids in phospholipid form, it can easily cross the blood-brain barrier and thus it helps to improve the functions of the brain such as improvement in memory, concentration, reduces brain fag, etc. It enhances the brain development of the fetus. Also, omega-3 fatty acids reduce the risk for neurodegenerative diseases like Alzheimer’s disease, Parkinsonism, etc.
The highly potent antioxidant ‘Astaxanthin’ present in Krill oil helps to reduce the free radicals which in turn reduces the aging process. This antioxidant property helps in improving your immunity and also correcting auto-immune problems.